(850) 769-8979
93 E 11th Street
Panama City, FL 32401
Calendar of Events
Below you will find printable calendars for all of our activities such as adult & kid's cooking classes, wine tastings, book signings and other special events. Enjoy... gourmet selections made simple!
Along with these handy calendars, we have provided complete class information for the adult classes further down the page.
For more information on kids cooking classes - kid's events & parties - please visit this page for more details.
March & April 2023 - Calendar of Events
Full class listings and registration links are below the calendars.
CLICKING THE CALENDAR WILL OPEN A NEW WINDOW. YOU CAN PRINT IT OR SAVE IT FOR LATER USE. SCROLL DOWN THE PAGE FOR DETAILED CLASS LISTINGS.
Cooking Class Reservation Cancellations
We respectfully request that should you need to cancel a reservation for one of our cooking classes, please do so as soon as possible. We almost always have a waiting list and your timely notice of cancellation provides time to contact those on the waiting list, hopefully in time for them to make arrangements to attend the class.
Our in-house and guest chefs usually purchase their food supplies at least the day prior to each scheduled class. Therefore we require that cancellations be made at least 24 hours prior to each class so that the instructor can adjust the food and supplies. Cancellations of less than 24 hours will result in a charge of 50% of the class cost to cover unnecessary supplies and food.
Class size is limited to provide the required separation distance…so our class size will considerably smaller. Make your reservations early!!
CLASS DETAILS ARE LISTED BELOW
St Patrick’s Day Feast: $40.00
Hannelore
Holland
Thursday, March 16 2023 - 2:30 PM
Irish done with just a touch of German! You
have never had an opportunity to enjoy this
great Irish dish with a bit of Southern
Bavaria like you will when you learn
Hannelore’s secrets for its creation. In
place of boiled cabbage, imagine cabbage
that has been browned and served with Corned
Beef. We'll add in a delicious Green
Dessert! Don’t miss this one!
Just For Kids: $30.00
Hannelore
Holland
Saturday, March 18, 2023 - 1:30 PM
More great recipes for our young “Chefs” to
master. We will be working with dough making
their own Pizza as well a variety of sweets.
Gourmet to Go is Always Ready!
Stop by and grab some and go... and make dinner easy with heat & eat meals made special by us!
Our Newest Chef: Michael Whalen
$40.00
Thursday, March 23, 2023 - 2:30 PM
Michael introduced us to his new England
cooking style in February with a great class
on Chicken Marsala! This class will feature
Chef Michael’s Fantastique New England Fish
Chowder.
Date Nite: $55.00pp
Chef Antonio Pasulo
Friday, March 24, 6:00 PM
Begin the evening with Artisan Cheese
selections, Champagne Kir Royal Or Mimosa,
Selected hors d’oeuvres, Red Snapper
Provincial, Fettuccini Boscaiola, Seasonal
Vegetables, and a special dessert!
Remembering Chef Eddie: $40.00
Hannelore
Holland
Saturday, March 25, 10:30 AM
Once more we celebrate the wonderful
memories, we have of both the personality
and culinary skill of Chef Eddie Cass. After
relocating to Apalachicola from Ft.
Lauderdale, Chef Eddie created an un
paralleled reputation for unique and
delightful morsels from the gulf. One of our
favorites is Chef Eddie’s Scallops over
Black Beans. You will just love this
delightful combination together with one of
his favorite salads and of course a desert
using Florida lemons. He loved Florida
citrus and especially lemons.
Friday, March 31, 2023 - 5 PM
We try to select 7 to 10 wines for each tasting, shifting our emphasis from whites to red as the cool weather starts to settle in. We specialize in great wines selling between $12 to $25, which we also believe taste better than their selling price. Always a great selection of hors d’Oeuvres to cleanse our “pallet.”
Registration (Optional but Appreciated)
Easter Brunch: $40.00
Hannelore
Holland
Thursday, April 6, 2023 - 2:30 PM
A great do-ahead feast. No crust quiche,
yummy Danish Easter Bread and a twist on a
wonderful fruit compote!
Just For Kids: $30.00
Hannelore
Holland
Saturday, April 8, 2023 - 1:30 PM
More great recipes for our young “Chefs” to
master. We will be working with dough once
again making Calzones and wonderful cinnamon
rolls and then filling some to present your
own creation.
More Soups: $40.00
Hannelore
Holland
Thursday, April 13, 2023 - 2:30 PM
And more soups for a meal. Our wonderful
Chicken Potato Lemongrass soup and then a
sensational Red Beans & Rice - Plus, a new
bread to compliment this selection of soups.
Date Nite: $55.00
Chef Antonio Paulo
Friday, April 14, 2023 - 6:00 PM
Begin the evening with Artisan Cheese
selections, Champagne Kir Royal Or Mimosa,
Selected hors d’oeuvres, Italian Feast and a
Special Dessert.
Memories from Canopies: $40.00
Chef Paul Stellato
Saturday, April 15, 2023 - 10:30 AM
This class is due to several requests for
Chef Paul to take us back to the wonderful
days of Canopies great kitchen where he
created many memorable meals. Starting with
his famous “She Crab Soup” and then Yellow
Fin Tuna with his selected sides. Don’t miss
this one!
Crepes SOooo Easy: $40.00
Hannelore
Holland
Thursday, April 20, 2023 - 2:30 PM
Crepes created for Diner…Crepes created for
Dessert….. such as our Crepes Monet or
Cheese blitz and crepes for breakfast or
brunch.
More Mexican with Debbie: $40.00
Debbie Longe
Saturday, April 22, 2023 - 10:30 AM
Great menu featuring Pollo en Nogada
(Cinnamon almond chicken) with a Spanish
flair (you can use almonds or Pepitas) and a
wonderful almond sauce with a hint of
chipotle peppers for heat & color. Also,
some wonderful side dishes, such as Sopa de
lime flour - creating a great refreshing
summer soup with a picante lime flavor.
Sauces & More: $40.00
Hannelore
Holland
Thursday, April 27, 2023 - 2:30 PM
So many requests for the different sauces
which we use here at Somethin’s Cookin' so
we have scheduled a class devoted to sauces.
We will create 4 of our favorites….Béchamel,
Hollandaise, Bearnaise and Beurre Blanc.
We'll serve them, too!