(850) 769-8979
93 E 11th Street
Panama City, FL 32401
Calendar of Events
Below you will find printable calendars for all of our activities such as adult & kid's cooking classes, wine tastings, book signings and other special events. Enjoy... gourmet selections made simple!
Along with these handy calendars, we have provided complete class information for the adult classes further down the page.
For more information on kids cooking classes - kid's events & parties - please visit this page for more details.
Oct & Nov & Dec 2023 - Calendar of Events
Adult class listings and registration links are below.
Cooking Class Reservation Cancellations
We respectfully request that should you need to cancel a reservation for one of our cooking classes, please do so as soon as possible. We almost always have a waiting list and your timely notice of cancellation provides time to contact those on the waiting list, hopefully in time for them to make arrangements to attend the class.
Our in-house and guest chefs usually purchase their food supplies at least the day prior to each scheduled class. Therefore we require that cancellations be made at least 24 hours prior to each class so that the instructor can adjust the food and supplies. Cancellations of less than 24 hours will result in a charge of 50% of the class cost to cover unnecessary supplies and food.
Class size is limited to provide the required separation distance…so our class size will be smaller. Make your reservations early!!
CLASS DETAILS ARE LISTED BELOW
All prices are per person.
Fall Soup- a -thon: $40.00
Hannelore
Holland
Thursday , October 19, 2023 - 2:30 PM
You know how great all of our soups are so
you do not want to miss out on this class.
Featuring Oyster Rockefeller, a great Shrimp
& Corn Bisque, plus a new Herb bread!
Baking with
Chef Diego: $40.00
Saturday, October 21, 2023 - 10:30 AM
Our Venezuelan Bakery Chef, Diago returns
with some great bread baking ideas for
creating a South American Fall delight.
Holiday Alert! Place all of your orders for our specialty items such as pies, desserts, dressing, bread, and more early to insure delivery! This includes holiday orders for breads, specialty dishes, pies, dressing, desserts and anything, too! Call Today!
Date Nite Featuring
Chef Paul Stellato:
$55.00 person
Friday,
October 20, 2023 - 6:00 PM
Begin the evening with Artisan Cheese
selections, Champagne Kir Royal Or Mimosa
Chef Paul’s Famous She Crab Soup, Salade,
Grouper Imperial, Roasted Vegetables of the
Season, and Great Surprise for Dessert.
Veal, Chef Paul & Canopies: $45
Chef Paul Stellato
Thursday, October 26, 2023 - 2:30 PM
Another great class revealing the kitchen
secrets of one of the ICONs of Guff Coast
Cuisine.
Free Wine &
Appetizer Tasting
Friday, October 27, 2023 - 5 PM
Let’s start the month off right with a great
wine tasting and some really great new
products to try!
You will really enjoy our demo of New Orleans famous Café Du Monde French Quarter Beignet Mix.
We try to select 7 to 10 wines for each tasting, shifting our emphasis from whites to red as the cool weather starts to settle in. We specialize in great wines selling between $12 to $25, which we also believe taste better than their selling price.
Always a great selection of hors d’oeuvres to cleanse our “pallet”.
Registration (optional but helpful)
It's Halloween Fun once again!!
$40.00
Hannelore
Holland
Saturday, October 28, 2023 - 10:30 AM
We will be creating a variety of items to
use for Trick Or Treating, so come prepared
for ghost, goblin and other Assorted spooks.
A quick Jalapeno cheese squares and
Halloween Shrimp.
Free Demonstration!
Saturday, November 4, 2023 - 11:30 AM
Stove Top Smoker plus an assortment of new
Gadgets for the kitchen We will also feature
several wines to pair with your smoked
foods.
Holiday Alert! Place all of your orders for our specialty items such as pies, desserts, dressing, bread, and more early to insure delivery! This includes holiday orders for breads, specialty dishes, pies, dressing, desserts and anything, too! Call Today!
The Secret to Veal Preparation: $45.00
Chef Paul Stellato
Thursday, November 9, 2023 - 2:30 PM
Chef Paul has always maintained that every
chef has dozens of little secrets for the
preparation of special dishes , like Veal.
So come find out the real way to prepare and
serve Veal
Free Wine & Appetizer Tasting
Friday, November 10, 2023 - 5 PM
Featuring our recommendations for the
holiday season. We try to select 7 to 10
wines for each tasting, shifting our
emphasis from whites to red as the cool
weather starts to settle in. We specialize
in great wines selling between $12 to $25,
which we also believe taste better than
their selling price. Always a great
selection of hors d’oeuvres to cleanse our
“pallet.”
Registration (optional but helpful)
The True American Holiday: $40.00
Hannelore Holland
Saturday, November 11, 2023 - 10:30 AM
Smoked turkey breast over our fabulous
homemade stuffing and special cranberry
sauce.
Fun New Ideas for Thanksgiving: $40.00
Hannelore Holland
Thursday, November 16, 2023 - 2:30 PM
For over 50 Years , this German has been
creating delightful American dishes to
accompany her very special holiday. Starting
with our special carrot souffle, sweet
potato soufflé and our favorite Pumpkin
Pecan Pie.
Date Nite: $55.00 person
Featuring Chef Paul Stellato
Friday, November 17, 2023 - 6 PM
Begin the evening with Artisan Cheese
selections, Champagne Kir Royal Or Mimosa,
Selected hors d’oeuvres, Salade, Tenderloin
Filet Medallions, Topped with crab Bearnaise,
Served over a bed of Rice Pilaf &
Ratatouille and finished with our Dessert!
Gourmet to Go is Always Ready!
Stop by and grab some and go... and make dinner easy with heat & eat meals made special by us!
Vietnamese with Day: $40.00
Day Logue Swartz
Saturday, November 18, 2023 - 10:30 AM
Day is a master at the different and exotic,
so be prepared for a unique culinary treat.
You will really enjoy the special qualities
of Vietnamese flavors and spices and how
they delectably change the food.
Turkey
Leftovers with Chef Paul: $45.00
Saturday, November 25, 2023 - 10:30 AM
Do more with Turkey Leftovers. Chef Paul
will make Corn Chowder with Turkey and oh so
much more. Chef Paul served up many great
Thanksgivings at Canopies for those that
remember. Come enjoy this fun class with
Chef Paul!
Cookies for Christmas: $40.00
Hannelore Holland
Thursday, November 30, 2023 - 2:30 PM
The secret to my famous German Christmas
Cookies finally revealed plus how to create
a real Christmas Stollen. Remember my
cookies make really great gifts too!
Holiday Alert! Place all of your orders for our specialty items such as pies, desserts, dressing, bread, and more early to insure delivery! This includes holiday orders for breads, specialty dishes, pies, dressing, desserts and anything, too! Call Today!
Argentine Breads for Christmas: $40.00
Chef Diago
Saturday, December 2, 2023 - 10:30 AM
Once again Chef Diago from Argentina will
create an array
of holiday breads from South America. His
past creations have been fantastique so look
for exceptional presentations for the
holidays.
Free Wine & Appetizer Tasting
Friday, December 2, 5 PM
Featuring our recommendations for the
holiday season. We try to select 7 to 10
wines for each tasting, shifting our
emphasis from whites to red as the cool
weather starts to settle in. We specialize
in great wines selling between $12 to $25,
which we also believe taste better than
their selling price. Always a great
selection of hors d’oeuvres to cleanse our
“pallet.”
Registration (optional but helpful)
Seafood for the Holidays: $45.00
Bill McGinn
Thursday, December 7, 2023 - 2:30 PM
Once again you have the special opportunity
to experience one the gulf Coast truly
creative chefs and especially so when he
uses seafood. Reserve early s his last
several have all filled quickly. Call for
Bill’s menu.
Mexican Christmas with Debbie: $40.00
Debbie Longe
Thursday, December 14, 2023 - 2:30 PM
Debbie is creating a number of appetizers
which can be presented anytime but are
especially appropriate for the holidays.
Pumpkin Empanadas, Shredded Beef Taquitos
and Mexican cheese and Guava paste in puff
pastry.
Free Wine & Appetizer Tasting
Friday, December 15, 5 PM
Featuring our recommendations for the
holiday season. We try to select 7 to 10
wines for each tasting, shifting our
emphasis from whites to red as the cool
weather starts to settle in. We specialize
in great wines selling between $12 to $25,
which we also believe taste better than
their selling price. Always a great
selection of hors d’oeuvres to cleanse our
“pallet.”
Holiday Alert! Place all of your orders for our specialty items such as pies, desserts, dressing, bread, and more early to insure delivery! This includes holiday orders for breads, specialty dishes, pies, dressing, desserts and anything, too!
Gourmet to Go is Always Ready!
Stop by and grab some and go... and make dinner easy with heat & eat meals made special by us!
More classes will be added soon. Please check back!